Ethiopia Is The Birth Place Of Coffee & It Has Produced Varied Distinct Gourmet Coffee Beans In Its Regions. Yirgacheffe Coffee Is Among The Best African Coffees With Its Soft Fragrant, Flowery Hint & A Finish That Lingers In Your Memory.

This East African Coffee Is One Of The World’S Finest. It Has A Wonderful Smoothness & Good Full Body. Aa Designates The Largest, Most Evenly Graded Beans. Kenya AA Is Snappy & Spicy With A Winey After Taste. The Perfect Coffee For Brewing In A French Press & Having As A Breakast Brew.

A World Heritage Coffee. Grown In Rugged Terrain In Pits Dug Into The Rocks On The Moutains Of Yemen, This Is A Piece Of History! Yemen Mocha Could Be Considered The Most Exotic Cup Of Coffee In The World. It Has Strong Character & Amazing Complexities, Smooth & Plesantly Pungent. It Is Heavy Bodied, Chocolaty With A Lingering Aroma.